Bacon and Egg Cups

Ingredients 12 strips sugar-free bacon (about 10 ounces) 2 pink potatoes, sliced 1/eight inch thick, rounded ends discarded 1 small pink bell pepper, finely chopped 12 giant eggs 2 tablespoons chopped recent chives Sizzling sauce, for serving Instructions Preheat the oven to 400 levels F. Wrap 1 piece of bacon across the inside of every […]

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